In a hurry?
Commercial can openers are designed to open many cans quickly and efficiently as there is no time to waste.
Manual can openers need to be easy on the arm and require little effort to get the job done as there are more important work to do in the kitchen than opening cans! You do not want to wear yourself or your staff out on such a chore.
If you have a larger budget, then you might want to consider an electric can opener. These units can open between 50 to 200 cans a day depending on the unit you purchase.
For more information click on the links below
- Edlund Commercial Can Openers
- ChefLand Commercial Can Openers